Today Camilla & Fredrick's Sunstone Villa Wedding was shared on the Magnolia Rouge Blog. Click here to read original feature

It isn't every day we get a couple that wants a dinner service so leisurely it requires an intermission, but that's just what Camilla & Fredrick planned for their guests in fine Swedish tradition.

Their Menu

Cocktail Hour

Cheese Presentation
aged white cheddar, fresh goat cheese trio, Point Reyes bleu, brie
fresh seasonal fruit, fig compote, pickled golden raisins
grilled crostinis, crackers

Grilled Peach & Guanciale Flat Bread grilled peaches with Italian cured pork, arugula and peccorinio cheese

Heirloom Tomato Gazpacho Soup Sip cheddar cheese straw

Blue Fin Tuna Tar Tar ginger-soy vinaigrette, scallions, toasted sesame cones

Croques Salmon mini toasted sandwiches with smoked salmon, gruyere cheese, horseradish dill cream

First Course

Heirloom Tomato & Scallion Shortcake buratta cheese, chili oil and basil oil on plate

Entree Course

Lemon & Ginger Roasted Barramundi turmeric coconut sauce, shaved green apples and radishes, cilantro oil, Lemon Herb Risotto Cakes

Oak Grilled Flat Iron Steak Chippolini bordelaise
Skillet Roasted Potatoes, duck fat, rosemary, garlic

Vegetable Wellington Portobello mushroom, asparagus, roasted peppers, zucchini, caramelized red onions, wrapped in a flakey pastry crust, smoky tomato cream